Bloomsbury Punch
A winter warmer, British style! Tanqueray London Dry Gin, Fresh Lemon Juice, Earl Grey Tea, Sugar and Spiced Orange Bitters - this is one posh punch!
Ingredients
300ml
Tanqueray London Dry Gin
175ml
Lemon Juice
300ml
Earl Grey Tea
200ml
Granulated White Sugar
15ml
Spiced Orange Bitters
5
Lemon Wheels (Garnish)
0 units of alcohol per serve
Equipment
1
Punch Bowl
1
Small Punch Cups
1
Jigger
1
Bar Spoon
1
Tongs
1
Stove and Pan to reheat (if necessary)
Serves:
1
Method
Preparation
-
Add all the ingredients to a Punch Bowl.
-
Stir until the Sugar has completely dissolved.
-
Garnish with Lemon Wheels.
-
Reheat, if necessary, but do not bring it to a boil.
- Serve warm.
-
Alcohol content
Alcohol content:
10.2 g per serve
