Hot Buttered Ron Zacapa
Try a winter warming blend of Zacapa 23, orange liqueur and spices with a smooth buttery finish.
Ingredients
45ml
Zacapa 23
5ml
Orange Liqueur
10ml
Simple Syrup
75ml
Boiling Water
5
g Unsalted Butter
1
Pinch of Cinnamon
1
Pinch of Nutmeg
4
Cloves
0 units of alcohol per serve
Equipment
1
Jigger
1
TeaCup
1
Saucepan
1
Cooker
1
Wooden Spoon
1
Fine Strainer
Serves:
1
Method
Preparation
- Bring all the ingredients to boil in a saucepan.
- Strain into a Teacup.
- Serve hot.
Alcohol content
Alcohol content
15.2 g per serve
Interesting Facts
Some people believe that the Hot Toddy can help relieve congestion and coughing. Honey is a natural cough suppressant, and lemon juice can help clear phlegm.
History of Drink
The Hot Toddy is said to have originated in Scotland and is traditionally made with whisky, honey, water and a lemon wedge. It’s often drunk as a way to stave off colds and flu.
