Margarita ‘On the Rocks’

This recipe contains 23.2g alcohol

Pre-prepare and old-fashioned glass with a salt rim as required.

Add the Tequila, Triple-sec and lime juice to a cocktail shaker full with ice and shake hard to mix, chill and dilute, fine strain into a pre-prepared old-fashioned glass full with ice, garnish and serve.

Margarita ‘On the Rocks’

Ingredients

  • 50ml

    Don Julio Blanco

  • 25ml

    Triple-sec

  • 25ml

    Fresh lime juice

0 units of alcohol per serve

Equipment

  • 1

    Old-fashioned glass (salt rim, half salt rim or clear rim)

Serves:
1

Method

  • Method

    Pre-prepare and old-fashioned glass with a salt rim as required.

    Add the Tequila, Triple-sec and lime juice to a cocktail shaker full with ice and shake hard to mix, chill and dilute, fine strain into a pre-prepared old-fashioned glass full with ice, garnish and serve.