Watch Johnnie Walker Brand Ambassadors, Tom Jones and Ali Reynolds, as they discuss Scotch whisky and its flavours, the regions of Scotland, and why Johnnie Walker is perfect for highballs. 

Whisky highballs are quick and easy to make with countless possibilities to address the unique needs of your guests. With only three key ingredients, highballs are a perfect serve to add to your bar menu and treat your guests to exquisite drink varieties. 

Crafting excellent whisky highballs for your guests is quite a straightforward process. But you need to pay attention to the quality and choice of whisky. 

In this Diageo Bar Academy masterclass, watch as Johnnie Walker Brand Ambassadors, Tom Jones and Ali Reynolds, discuss the Johnnie Walker Black Label, Scotch whisky flavours, and the different regions of Scotland to help you understand why the Johnnie Walker is perfectly suited for making highballs. 

You’ll also learn how to sell Johnnie Walker Highballs and impress your guests.

• Get familiar with Scotch whisky and its flavours 
• Learn the four regions of Scotland and their role in Scotch whisky 
• Understand how to make Johnnie Walker Highballs with Johnnie Walker Black Label. 
• Learn to promote whisky highballs in your venue 

• 03:45 - 04:15 - What makes scotch 'Scotch'?
• 04:30 - 26:00 - The Four Corners of Scotland & Highball Cocktail Demonstrations
• 28:26 - 28:44 - Promoting Whisky Highballs in your Venue