Drink recipes

Browse all of our bespoke Cocktails

Looking for recipes and examples on how to craft perfect serves and cocktails? Look no further!

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Hot Tanqueray Cider

Hot Tanqueray Cider

Jack Frost nipping at your nose? Warm up with this savory mixture of Tanqueray London Dry Gin, Hot Spiced Cider, Lemon and Cinnamon Clove Bitters - perfect for sipping by the fireside!

Italian Wedding Cake-tini

Italian Wedding Cake-tini

So good you might need a fork! Baileys Coffee Irish Cream Liqueur chilled with Captain Morgan's Original Spiced Rum, Amaretto Liqueur and Coffee that's served straight up - salute!

Last Word

Last Word

Tanqueray is shaken with Chartreuse and Maraschino in this dry and herby classic.

Lavender Orchid

Lavender Orchid

A bubbly blend of blossoms and botanicals! Tanqueray No. 10 Gin chilled with Raspberry Liqueur and Sour Mix that's served straight up with a splash of Ginger Ale and an Orchid - fragrant, fresh and fruity!

Lemongrass & Ginger Collins

Lemongrass & Ginger Collins

Tanqueray No. 10 is mixed with Ginger and lemongrass in this citrusy, refreshingly tasty twist on the Collins cocktail.

Les Fleurs du Mal

Les Fleurs du Mal

Introducing Les Fleurs du Mal, an exquisite cocktail that transcends the ordinary. Served in a delicate coupe glass adorned with a flower-shaped lemon zest, it's the quintessential aperitif to elevate your palate.

Long Island Iced Tea

Long Island Iced Tea

The hugely popular 'all the white spirits' cocktail from 1970's America.

Mar"tea"ni

Mar"tea"ni

Make your own in-house vermouth infusion to reduce wastage and costs, and add a fruity twist to the classic dry martini.

Martinez

Martinez

Often mistaken as the predecessor of the classic cocktail Martini, the Martinez is said to have been invented in 1874. The recipe for this cocktail drink was published in Jerry Thomas’ ‘The Bon Vivant’s Companion'.

Martinez

Martinez

Often mistaken as the predecessor of the classic cocktail Martini, the Martinez is said to have been invented in 1874. The recipe for this cocktail drink was published in Jerry Thomas’ ‘The Bon Vivant’s Companion'.

Mumbai Fizz

Mumbai Fizz

An Indian-inspired delicacy! Tanqueray Rangpur Gin with fresh Lemon Juice, Cream, Egg White and Orange flower water that's shaken until foamy and served neat in a snifter with a splash of Soda Water - fragrant, fizzy and phenomenal!

Negroni

Negroni

The Negroni is a classic Italian cocktail made with Gin, Vermouth and Campari.

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