Gin Strawberry Crush

Tanqueray London Dry Gin paired with fresh Sweet Strawberries and balanced with Citrus.

Gin Strawberry Crush

Ingredients

  • 1.75oz

    Tanqueray London Dry Gin

  • 5oz

    Lemon-Lime Soda

  • 4

    Strawberries (Sliced)

  • 1

    Mint Sprig (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Highball Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Bar Spoon

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Add Strawberries to a Highball glass.
    2. Fill with crushed ice.
    3. Add all liquid ingredients.
    4. Churn together.
    5. Garnish with Mint Sprig.
  • Alcohol Content

    Alcohol content

    Alcohol content: 17g per serve

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