Acca Daccari

This recipe comes from Melbourne's The Black Pearl, recommended by bartender Angus Burton. The Acca Daccari presents a twist on a gin and honey sour called The Business.

This steadfast favorite is fresh, simple and features a perfect balance of quality cocktail ingredients.

Acca Daccari Cocktail with a lime slice.

Ingredients

  • 1.5oz

    White Rum

  • 1oz

    Lime juice

  • 1oz

    Honey syrup (2 parts honey: 1 part simple syrup)

0 units of alcohol per serve

Equipment

  • 1

    Daquiri or Coupe Glass

  • 1

    Cocktail shaker

Serves:
1

Method

  • Preparation
    • Combine in a cocktail shaker
    • Serve up with a lime wedge