Blinker

A fruity straight up Bulleit cocktail, with a tart citrus edge.

Blinker

Ingredients

  • 1.75oz

    Bulleit Bourbon

  • 0.5oz

    Grenadine

  • 1oz

    Grapefruit Juice

  • 1

    Lemon Twist (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Martini Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Cocktail Shaker

  • 1

    Hawthorne Strainer

  • 1

    Fine Strainer

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Shake all the liquid ingredients with ice.
    2. Fine strain into a chilled Martini glass.
    3. Garnish with a Lemon twist.
  • Alcohol Content

    Alcohol content

    Alcohol content: 15.8 g per serve