Come Together Punch Bowl

Experience the harmony of The Singleton, mint-green tea, and dry vermouth in our Come Together cocktail punch bowl. Finished with honey, lemon, and fresh mint, it’s perfect for sharing over a massive ice block.

Serves 20-24

punch bowl

Ingredients

  • 24oz

    The Singleton - Glendullan 12 year single malt whisky

  • 16oz

    Cold-brewed mint-green tea

  • 3oz

    Dry vermouth

  • 3oz

    Honey (try a lighter honey such as acacia)

  • 8oz

    Cold, filtered water (to taste)

  • 1

    Lemon, cut into thin slices

  • 1bunch

    Fresh mint, leaves picked

  • 1

    Large ice block (3-4 liters)

0 units of alcohol per serve

Equipment

  • 1

    Measuring cup

  • 1

    Large spoon

  • 1

    Punch bowl

  • 1

    Ladle

  • 24

    punch cups, tea cups, or small wine/apertif glasses

Serves:
1

Method

  • Preparation

    1. Chill all of the liquid ingredients in advance.

    2. Pour the scotch, tea, vermouth, and honey into a punch bowl and stir to combine.

    3. Add half of the water and an ice block.

    4. Taste the drink and add more honey, water, or tea, as needed; you may want to add an ounce or two of lemon juice, but this shouldn’t be a sour punch.

    5. Garnish with thin lemon wheels and a handful of picked mint leaves.

    ALCOHOL CONTENT

    14.9g per serve