Crown Royal Whisky Sour

Try our Whisky Sour recipe with Crown Royal Deluxe® Whisky, lemon juice, simple syrup and an egg white.

Whisky Sour

Ingredients

  • 1.5oz

    Crown Royal Fine De Luxe

  • 0.5oz

    Lemon Juice

  • 0.5oz

    Simple Syrup

  • 0.5oz

    Egg White

  • 1

    Fresh Cherry (Garnish)

  • 1

    Lemon Wedge (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Rocks Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Cocktail Shaker

  • 1

    Hawthorne Strainer

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Shake all the liquid ingredients and the egg white with ice.
    2. Discard the ice and dry shake.
    3. Strain into an ice-filled Rocks glass.
    4. Garnish with a fresh cherry and a lemon wedge.
  • Alcohol Content

    Alcohol content

    Alcohol content: 15.8 g per serve

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