Hot Peppermint Patty

Deck the halls with this festive winter warmer! Baileys Chocolate Liqueur with Rumple Minze Peppermint Schnapps and Hot Cocoa that's topped with Whipped Cream - this is the perfect seasonal sipper!

Hot Peppermint Patty

Ingredients

  • 0.75oz

    Baileys Chocolate Liqueur

  • 0.75oz

    Rumple Minze Peppermint Schnapps

  • 8.5oz

    Hot Cocoa

  • 0.75oz

    Whipped Cream (Garnish)

  • 1

    tsp Chocolate Powder (Garnish)  

0 units of alcohol per serve

Equipment

  • 1

    Heatproof Glass

  • 1

    Jigger

  • 1

    Bar Spoon

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Add all ingredients to a Heatproof mug.
    2. Stir to combine.
    3. Top with Whipped Cream and Dust with Chocolate Powder.
  • Alcohol Content

    Alcohol content

    Alcohol content: 13.2g per serve