Johnnie Walker Red Label Highland Mule

Smooth Johnnie Walker Red Label paired with Ginger Beer and Angostura Bitters in a spicy combination.

Johnnie Walker Red Label Highland Mule

Ingredients

  • 1.75oz

    Johnnie Walker Red Label

  • 3.5oz

    Ginger Beer

  • 2

    Dashes of Angostura Bitters

  • 2.6oz

    Lime Juice

  • 1

    Lime Wedge (Garnish) 

0 units of alcohol per serve

Equipment

  • 1

    Highball Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Bar Spoon

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Add all ingredients to an ice-filled Highball glass.
    2. Stir to combine.
    3. Garnish with a Lime wedge.
  • Alcohol Content

    Alcohol content

    Alcohol content: 15.8g per serve