La Vida Coco
Zacapa Centenario 23 Rum with fresh Lime, Simple Syrup, Bitters and Pom Coconut over ice to sip and savor - life's good!
Ingredients
1.75oz
Ron Zacapa Centenario 23 Rum
0.5oz
Simple Syrup
0.75oz
Fresh Lime Juice
2.5oz
Pom Coconut
1
Dash of Angostora Bitters
2
Pineapple Leaves
0 units of alcohol per serve
Equipment
1
Rocks Glass
1
Ice Scoop
1
Jigger
1
Cocktail Shaker
1
Hawthorne Strainer
1
Tongs
Serves:
1
Method
Preparation
- Shake all ingredients with ice.
- Strain into an ice-filled Rocks glass.
- Garnish with Pineapple Leaves.
Alcohol Content
Alcohol content:
15.8g per serve
