Pampero Especial Piña Colada

Tropical and creamy combination of Pampero Especial Rum, Coconut Cream and Pineapple.
Pampero Especial Piña Colada

Ingredients

  • 1.75oz

    Pampero Especial Rum

  • 0.75oz

    Coco Lopez

  • 0.75oz

    Cream

  • 2.5

    Pineapple Juice

  • 1

    Pineapple Wedge (Garnish)

  • 1

    Maraschino Cherry (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Highball Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Cocktail Shaker

  • 1

    Hawthorne Strainer

  • 1

    Bar Spoon

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Shake all the ingredients with ice.
    2. Strain into a Highball glass filled with ice.
    3. Garnish with a Pineapple wedge and a Maraschino Cherry.
  • Alcohol Content

    Alcohol content:

    15.8g per serve

Interesting facts

Pina Colada means 'strained pineapple' in Spanish.. In 1978, the Pina Colada was named the official (national) drink of Puerto Rico.

History of the drink

Piña Colada is a tropical cocktail made with Rum, Pineapple Juice and Coconut Cream. It's one of the most popular cocktails in the world and has been enjoyed by many for generations. The exact oriGin of the Piña Colada is unknown, but it's believed to have oriGinated in Puerto Rico in the early 1800s.