Rangpur Rickey

Give your Rickey the top-shelf treatment! Tanqueray Rangpur Gin mixed with fresh Lime, Simple Syrup and a splash of soda on the rocks...clean and crisp with a tangy lime zest!

Rangpur Rickey

Ingredients

  • 1.75oz

    Tanqueray Rangpur Gin

  • 0.75oz

    Lime Juice

  • 0.5oz

    Sugar Syrup

  • 0.75oz

    Soda Water

  • 1

    Lime Slice (garnish)

0 units of alcohol per serve

Equipment

  • 1

    Rocks Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Bar Spoon

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Build in an ice-filled Rocks glass.
    2. Stir gently to combine.
    3. Garnish with a Lime slice.
  • Alcohol Content

    Alcohol content

    Alcohol content: 16.3 g per serve

INTERESTING FACTS

The Rickey was named after a lobbyist named Colonel Joe Rickey, who was known for drinking Bourbon with soda and a squeeze of Lime.

History of the Drink

The Rickey cocktail is a classic drink with a rich history that dates to the late 19th Century. It was invented in Washington, D.C. by a bartender named George A. Williamson, who was looking for a refreshing and easy-to-drink cocktail to serve during the hot and humid summers in the capital.

The oriGinal recipe for the Rickey cocktail included bourbon, lime juice and soda water – it was an instant hit among politicians and lobbyists in D.C. who were looking for a cool and refreshing drink to enjoy during the long, hot days of summer.

The Rickey was named after a lobbyist named Colonel Joe Rickey, who was known for drinking bourbon with soda and a squeeze of lime. His love of this refreshing drink helped to popularize the cocktail and cement its place in American cocktail culture.