Raspberry Martini
Ketel One is shaken with Raspberry and Cranberry in this dry fruity cocktail.
Ingredients
1.25oz
Ketel One Vodka
0.5oz
Raspberry Liqueur
1.75oz
Cranberry Juice
6
Raspberries
0.5oz
Sugar Syrup
0.5oz
Lime Juice
3
Skewered Raspberries (Garnish)
0 units of alcohol per serve
Equipment
1
Ice Scoop
1
Jigger
1
Martini Glass
1
Cocktail Shaker
1
Muddler
1
Hawthorne Strainer
1
Fine Strainer
1
Tongs
Serves:
Method
Preparation
- Muddle the Raspberries in the shaker.
- Add the rest of the ingredients and shake with ice.
- Fine strain into a Martini glass.
- Garnish with three skewered Raspberries.
Alcohol Content
Alcohol content
Alcohol content: 14.3 g per serve
History of the Drink
The Martini is a classic cocktail that has been enjoyed for well over a century. Originally, the term ‘Martini’ referred specifically to a cocktail made with Gin and Vermouth, served straight up in a chilled cocktail glass with a twist of Lemon or Olive garnish.
However, over time the Martini has evolved to encompass a wide variety of cocktails made with different spirits, mixers and garnishes. Today, the term ‘Martini’ is often used as a catch-all term for any cocktail served in a Martini glass, regardless of its ingredients or preparation.
While the term ‘Martini’ is often used as a catch-all term for any cocktail served in a Martini glass, many bartenders and cocktail enthusiasts do draw a distinction between the classic Martini and other Martini-style cocktails
