Smirnoff Jamaican Sunrise

Enjoy Smirnoff Red, White and Berry mixed with Pineapple Juice and topped with Grenadine.
Smirnoff Jamaican Sunrise

Ingredients

  • 1.75oz

    Smirnoff No. 21 Vodka

  • 11.5oz

    Pineapple Juice

  • 0.5oz

    Grenadine

0 units of alcohol per serve

Equipment

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Highball Glass

  • 1

    Bar Spoon

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Add all ingredients to a Highball glass filled with Cubed ice.
    2. Stir to combine.
  • Alcohol Content

    Alcohol content:

    14.8 g per serve

Interesting facts

The Sunrise from Harry Craddock's 1930 The Savoy Cocktail Book isn’t the original Tequila sunrise. Equal amounts Genadine, Crème de Violette, Yellow Chartreuse, and triple Sec are layered in this unique cocktail.

History of the drink

The first of the two Tequila Sunrise variations are claimed to have been invented in or around 1930 in the Agua Caliente resort in Tijuana, Mexico, which gained popularity during US Prohibition.

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