Tapos

The Tapos is a half-serve digestif from Canada’s Dear Friend Bar, made with rich Mr Black Coffee Liqueur, fernet liqueur, crème de cacao and a dash of crème de menthe.

Tapos

Ingredients

  • 1oz

    Mr Black Coffee Liqueur

  • 0.5oz

    Fernet Liqueur

  • 0.15oz

    Crème de cacao

  • 3

    Dashes of crème de menthe

  • 1

    Mint leaf to garnish

0 units of alcohol per serve

Equipment

  • 1

    Rocks Glass (8 oz)

  • 1

    Ice scoop

  • 1

    Strainer

  • 1

    Measuring jigger

  • 1

    Bar spoon

  • 1

    Mixing Glass

Serves:
1

Method

  • METHOD
    1. Pour all ingredients into a mixing glass.
    2. Add ice and stir.
    3. Strain into a chilled rocks glass with ice.
    4. Garnish with mint leaf.

    Alcohol content: 11g per serve.