Ten on the Rocks

Indulge in the luxury. Tanqueray No. 10 Gin chilled until icy and served straight up with a Lime Twist. It's an outstanding blend of botanicals with subtle Lime, Lemon and Grapefruit flavour.

Ten on the Rocks

Ingredients

  • 1.75oz

    Tanqueray No. 10 Gin

  • 1

    Orange Twist (Garnish) 

0 units of alcohol per serve

Equipment

  • 1

    Martini Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Tongs

  • 1

    Cocktail Shaker

  • 1

    Hawthorne Strainer

  • 1

    Fine Strainer

Serves:
1

Method

  • Preparation
    1. Build in an ice-filled Rocks glass.
    2. Stir gently to combine.
    3. Garnish with an Orange twist.
  • Alcohol Content

    Alcohol content

    Alcohol content: 18.7g per serve