Tropical 10

Tanqueray No. 10 is mixed with Grapefruit and Pineapple in this tropical, fruity cocktail.
Tropical 10

Ingredients

  • 1.75oz

    Tanqueray No. 10 Gin

  • 1.75oz

    Pink Grapefruit Juice

  • 1.75oz

    Pineapple Juice

  • 1.75oz

    Lemonade

  • 1

    Pink Grapefruit Wedge (Garnish)

  • 1

    Pineapple Leaf (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Highball Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Bar Spoon

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Build in an ice-filled Highball glass.
    2. Stir gently to combine.
    3. Garnish with a Pineapple Leaf and a Pink Grapefruit wedge.
  • Alcohol Content

    Alcohol content:

    18.7g per serve

SIMILAR DRINKS

Crown & Cola
Crown & Cola

Give your cola the royal treatment. Crown Royal Blender’s Mash Whisky's smooth cherry and spice flavors blend beautifully with Cola.

Crown Hooter
Crown Hooter

This Hooter takes the crown! A chilled shot of Crown Royal Blender’s Mash Whisky with Raspberry Liqueur and Cranberry - it's liquid gold.

Crown Lemon-Lime
Crown Lemon-Lime

A sparkling Crown cocktail! Crown Royal Blender’s Mash Whisky mixed with refreshing Lemon-Lime Soda - the perfect balance of citrus and spice.