Zacapa Parts Unknown
Zacapa is shaken with Cassis and Almond and topped up with Guinness in this rich, interesting cocktail.
Ingredients
1.25oz
Ron Zacapa 23
0.75oz
Crème de Cassis
0.75oz
Lemon Juice
0.25oz
Orgeat
1
Top with Guinness Irish Stout
1
Mint Sprig (Garnish)
0 units of alcohol per serve
Equipment
1
Highball Glass
1
Ice Scoop
1
Jigger
1
Bar Spoon
1
Tongs
1
Cocktail Shaker
1
Hawthorne Strainer
Serves:
1
Method
Preparation
- Shake all the liquid ingredients, except for the Guinness, with ice.
- Strain into an ice-filled Highball Glass.
- Top with Guinness.
- Garnish with a Mint Sprig.
Alcohol content 15.3 g per serve