Zacapa & Ginger

Experience the sweetness of Zacapa Rum mixed with spicy Ginger ale.
Zacapa & Ginger

Ingredients

  • 1.75oz

    Ron Zacapa No. 23

  • 5oz

    Premium Ginger Ale

  • 1

    Lime Wedge (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Highball Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Bar Spoon

  • 1

    Tongs

  • 1

    Fine Strainer

  • 1

    Hawthorne Strainer

  • 1

    Martini Glass

  • 1

    Muddler

  • 1

    Cocktail Shaker

Serves:
1

Method

  • Preparation
    1. Add all ingredients to an ice-filled Highball glass.
    2. Stir to combine.
    3. Garnish with a Lime wedge.
  • Alcohol Content

    Alcohol content:

    15.8 g per serve

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