Zacapa & Tonic

Enjoy the sweet and dry combination of Ron Zacapa Rum and Premium Tonic.
Zacapa & Tonic

Ingredients

  • 1.5oz

    Ron Zacapa No. 23

  • 1

    Bottle Premium Tonic Water

  • 1

    Lime Wedge (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Highball Glass

  • 1

    Tongs

  • 1

    Bar Spoon

Serves:
1

Method

  • Preparation
    1. Add Rum to an iced Highball glass.
    2. Top with Premium Tonic Water.
    3. Stir gently.
    4. Garnish with Lime wedge.
  • Alcohol Content

    Alcohol content:

    14.4g per serve