Bulleit Rye High & Dry

This delicious Bulleit cocktail is rich, smooth and fruity, with a frothy finish and a delightful beer tang.

Bulleit Rye High & Dry

Ingredients

  • 50ml

    Bulleit Rye

  • 50ml

    Pineapple juice

  • 100ml

    Ale

  • 1

    Pineapple wedge

  • 5

    Cubed ice

0 units of alcohol per serve

Equipment

  • 1

    Highball glass

Serves:
1

Method

  • Method
    1. Add all the ingredients to a Highball glass full with ice
    2. Stir to mix, garnish and serve.

    Alcohol content: 19.7g per serve.