Caipirinha

A twist on the classic Caipirinha, using Captain Morgan Spiced Gold instead of the traditional Cachaça for a smoother and slightly sweeter finish.

Gobble-Tini

Ingredients

  • 50ml

    Captain Morgans Spiced Gold

  • 0.5

    Lime cut into chunks

  • 15ml

    Simple Syrup

  • 1

    Lime Wheel (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Rocks Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Muddler

  • 1

    Bar Spoon

  • 1

    Tongs

Serves:
1

Method

  • METHOD
    1. Muddle the Limes and Sugar in the Rocks Glass.
    2. Add Captain Morgan Original Spiced Gold and crushed ice.
    3. Stir and finish with a cap of crushed ice.
    4. Garnish with a Lime Wheel.
  • Alcohol content

    Alcohol content

    11.7 g per serve

Interesting Facts

Caipirinha is the national drink of Brazil and is often served at Brazilian parties and celebrations. It is also a popular tourist drink, as it is easy to make and very refreshing.