Cargo Thief

Cargo Thief

Ingredients

  • 4dashes

    Angostura Bitters

  • 4dashes

    Absinthe

  • 14ml

    Orange Liquer

  • 43ml

    House Sweet Vermouth

  • 43ml

    Bulleit Rye

  • 1

    Orange oils garnish

0 units of alcohol per serve

Equipment

  • 1

    Stirrer

Serves:
1

Method

  • Method

    Stir all ingredients together in a glass.

    Garnish with orange oils.

    (3.2 standard drinks - 3.2 units per serve)