Coconut Pomegranate

An exotic fusion of flavours! Smirnoff No. 21 Vodka with Captain Morgan's Parrot Bay Coconut and a splash of pomegranate juice. Served straight up with coconut flakes, this is one tropical temptation.

Coconut Pomegranate

Ingredients

  • 35ml

    Smirnoff No. 21 Vodka

  • 10ml

    Captain Morgan's Parrot Bay Coconut

  • 70ml

    Pomegranate juice

  • 1

    tsp Coconut Flakes (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Martini Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Cocktail Shaker

  • 1

    Hawthorne Strainer

  • 1

    Fine Strainer

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Wet the rim of a chilled Martini Glass with Lime.
    2. Dip the glass into the Coconut Flakes and set aside.
    3. Shake all the liquid ingredients with Ice.
    4. Fine strain into the Martini Glass.
  • Alcohol content

    Alcohol content

    13.3.g per serve