Dove Tail

A zesty and refreshing cocktail blending Don Julio Blanco with maraschino, grapefruit, lemon juice, and Peychaud’s bitters.

Dove Tail recipe

Ingredients

  • 45ml

    Don Julio Blanco

  • 15ml

    Maraschino

  • 30ml

    Grapefruit juice

  • 15ml

    Fresh lemon juice

  • 2

    Dashes of Peychaud’s bitters

0 units of alcohol per serve

Equipment

  • 1

    Boston shaker

  • 1

    Coup glass

Serves:
1

Method

  • METHOD
    1. Add all of the ingredients to a Boston shaker. 
    2. Shake vigorously and strain into a chilled coup glass. 
    3. Garnish with a grapefruit twist. 

    Alcohol content: Approx 1.7 STD Drinks