East Side Smash
Taki Li’s East Side Smash balances the delicate notes of Gordon’s Gin, the with fresh cucumber and lime and the smoky agave notes of mezcal.
Ingredients
45ml
Gordon’s Gin
5ml
Mezcal
30ml
Fresh lime juice
15ml
Simple syrup
2
Cucumber slices
1
Basil leaves
0 units of alcohol per serve
Equipment
1
Coupette Glass
1
Cocktail Shaker
1
Muddler
Serves:
1
Method
METHOD
- Muddle two cucumber slices and basil in the bottom of a cocktail shaker.
- Add all ingredients, fill the shaker with ice.
- Shake the cocktail and double strain into the Coupette.
- Garnish with a fresh basil leaf.
Alcohol content: 15g per serve.