Enjoy the crisp and dry taste of Dalwhinnie 15 Year Old, served neat, on ice, or with water.
Dancing in the Pale Moonlight
Take a spin with this mystical moonshine! George Dickel No.1 White Corn Whisky, aperitif wine, honey liqueur and fresh lemon served over ice. Topped with a splash of bubbly it's simply sublime!
Dapertini
Creme de cacao brings out a whole other flavour dimension of this multi-faceted spirit.
Dark & Stormy
Darkbloom Recipe
Want to make your own Darkbloom cocktail? Use the following ingredients and method.
Dean Swift
A warm, rich cocktail with a beautiful, malty character and topped with nutmeg.
Derby Girl
This winner of a shot takes the triple crown! Baileys Vanilla Cinnamon Irish Cream Liqueur and Bulleit 95 Rye Whiskey with a sprig of mint...a real thoroughbred!
Devil May Care
This cocktail was originally inspired by a molten chocolate cake with creme anglaise. However, I wanted to create the sense of "chocolate" without including any actual chocolate in the cocktail.
Dickel & Cola
Treat yourself to a little Tennessee charm! George Dickel No. 12 Tennessee Whisky with cola on the rocks. A smooth blend of toffee and walnut flavours with sweet cola...rich and robust!
Dickel & Lemonade
You'll love George's cure for the summertime blues! George Dickel No. 12 Tennessee Whisky with sweet lemonade on the rocks...lip-smacking good!
Dickel Southern Belle
A true Tennessee charmer! George Dickel No. 12 Tennessee Whisky with triple sec liqueur, pineapple and orange juice and a splash of grenadine over ice...a little sweet, a little sassy, the perfect southern belle!
Dickel Takes Manhattan
How they drink their Manhattans in Tennessee! George Dickel No. 12 Tennessee Whisky chilled with sweet vermouth and a dash of bitters. Shaken and served neat or over ice with a cherry...seductively smooth and sultry.
