GORDON'S FIZZ
A classic gin fizz with a herbal touch, combining Gordon’s London Dry Gin with lemon and a rosemary sprig.
Ingredients
50ml
Gordon's London Dry
25ml
Lemon Juice
15ml
Sugar Syrup
1
Soda water
2
Rosemary Sprig
2
Slice of Lemon
0 units of alcohol per serve
Equipment
2
Large wine glass (cabernet, tulip)
Serves:
1
Method
Method
- Fill a cocktail shaker with ice, Gordon's London Dry, Lemon Juice and Sugar Syrup.
- Shake.
- Strain into a wine glass with ice.
- Top up with soda water.
- Garnish with a wedge of lemon and a rosemary sprig.
Alcohol Content: 14.81g