Honey Crush
A whiskey smash with a sweet kiss of honey! Smirnoff Wild Honey with simple syrup, and bourbon with soda...so good you can't help but crush on it!
Ingredients
25ml
Smirnoff Wild Honey
25ml
Simple syrup
15ml
Bulleit Bourbon
4
Lemon wedges
4
Mint Leaves
60ml
Club Soda
1
Mint Sprig (Garnish)
0 units of alcohol per serve
Equipment
1
Rocks Glass
1
Ice Scoop
1
Jigger
1
Muddler
1
Cocktail Shaker
1
Hawthrone Strainer
1
Tongs
Serves:
1
Method
Preparation
- Muddle the Mint and Lemon Wedges with Sugar Syrup in a Shaker.
- Add the Bourbon and shake with Ice.
- Strain into an Ice-filled Rocks Glass.
- Garnish with a Mint Sprig.
Alcohol content
Alcohol content
12 g per serve
