Indian Summer

A ginger beer mocktail Marian has created based on local flavours used in The Gibson.

Indian summer mocktail

Ingredients

  • 15ml

    Fresh lemon juice

  • 3

    Bar spoons of pumpkin jam

  • 1

    Handful of fresh wheat grass

  • 10ml

    Honey syrup

  • 1

    Ginger beer to top up

0 units of alcohol per serve

Serves:
1

Method

  • METHOD
    1. Shake the ingredients.
    2. Strain into a glass.
    3. Top up with ginger beer.