Kissed Caramel Mule

(2 standard drinks – 1.6 units per serve)

Kissed Caramel Mule

Ingredients

  • 50ml

    SMIRNOFF KISSED CARAMEL

  • 150ml

    Ginger Beer

  • 3

    Dashes of bitters

  • 3

    Caramel cubes

  • 1

    Lime wedge

0 units of alcohol per serve

Equipment

  • 1

    copper mug

Serves:
1

Method

  • Method

    Fill a copper mug with cubed ice.

    Add SMIRNOFF KISSED CARAMEL.

    Top with ginger beer and bitters.

    Squeeze in fresh lime and stir.

    Garnish with caramel cubes and a lime wedge.