Passion Fruit Mojito with Ketel One
Savour the crisp and invigorating combination of this Ketel One Vodka Passion Fruit Mojito recipe that's light and refreshing - perfect for the Spring and Summer months.
Ingredients
50ml
Ketel One Vodka
20ml
Passion Fruit Purée
15ml
Fresh Lime Juice
10ml
Sugar Syrup
8
Mint Leaves
50ml
Soda
1
Mint Sprig (Garnish)
1
Passion Fruit Slice (Garnish)
0 units of alcohol per serve
Equipment
1
Highball
1
Ice Scoop
1
Jigger
1
Muddler
1
Bar Spoon
1
Tongs
Serves:
Method
Preparation
- Gently muddle the Mint with the other ingredients except for the Soda Water in a Highball Glass.
- Fill the glass with Crushed Ice and churn.
- Top up again with Crushed ice and add Soda Water.
- Garnish with a Mint Sprig and a Lemon Wedge.
Alcohol content
Alcohol content
15.8 g per serve
Interesting facts
The Mojito is arguably the most popular of Cuban cocktails with countless bartenders creating their own twists on this classic recipe.
History of the drink
Some date this cocktail back to the 1500's and that Sir Francis Drake had something to so with it. It's hard to prove or disprove this, but what we do know is that it has been a global favourite for decades.
