Pineapple Rum Punch

The sweet citrus-sy flavours of the pineapple, orange and lime complement the white rum to instantly transport you to somewhere sunny. A soft touch of honey adds to the texture of the drink’s fruit-packed flavour.

Pineapple Rum Punch

Ingredients

  • 60ml

    Captain Morgan’s White Rum

  • 60ml

    Pineapple Juice

  • 30ml

    Orange Juice

  • 15ml

    Lime Juice

  • 15ml

    Honey

0 units of alcohol per serve

Equipment

  • 1

    Shaker

  • 1

    Strainer

  • 1

    Glass

Serves:
1

Method

  • Method
    1. Combine Captain Morgan’s White Rum, pineapple juice, orange juice, lime juice, and honey in a shaker.
    2. Add ice and shake well.
    3. Strain into a glass filled with ice.
    4. Garnish with a pineapple slice and a maraschino cherry.

    Alcohol content: 18.96g per serve