Serendipity
A beautifully balanced gin sour that layers the unmistakable taste of Tanqueray London Dry Gin with zesty lime, fragrant chamomile and honey syrup, and an acidic hint of apple cider vinegar, served up in a salt and pink peppercorn rimmed glass.
Ingredients
45ml
TANQUERAY LONDON DRY GIN
20ml
Honey & camomile syrup*
20ml
Lime juice
2
Dashes apple cider vinegar
0 units of alcohol per serve
Equipment
1
shaker
1
strainer
1
copita glass
Serves:
1
Method
Method
Shake all the ingredients with ice and strain into a copita with a fresh chunk of ice
*make a strong camomile tea and use this to dilute an aromatic floral honey 50:50
Garnish with salt and crushed pink peppercorn** rim to the glass.
**pink peppercorns should carry a nut allergy warning
Alcohol Content
Alcohol Content
1.4 units per serve