The Elderflower G&T

Take Gordon's unmatched juniper flavour mixed with delicate elderflower to make this refreshing floral twist on the classic G&T.

The Elderflower G&T

Ingredients

  • 50ml

    Gordon's Elderflower

  • 200ml

    Tonic Water

  • 1

    Strawberry (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Balloon Glass

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Add all ingredients to a Balloon Glass filled with Cubed Ice.
    2. Garnish with a Sliced Strawberry.
  • Alcohol content

    Alcohol content

    14.8 g per serve

Interesting facts

Gin is made with juniper berries, which give it its unique flavour.

SIMILAR DRINKS

Tanqueray London Dry & Tonic with Orange & Lemon
Tanqueray London Dry & Tonic with Orange & Lemon

A perfectly balanced Tanqueray gin, garnished with a slices of orange and lemon for a distinct citrus aroma.

Martinez
Martinez

Tanqueray is stirred down with vermouth and maraschino in this delicious classic.

Australian Tom Collins
Australian Tom Collins

Gordon's gin is mixed with citrus and sugar, then topped with soda water in this classic cocktail.

History of the drink

When British soldiers stationed in India in the 19th Century were looking for a way to take quinine, a bitter substance that was used to cure malaria, they invented the gin and tonic. Water and gin were combined with quinine to make a revitalising and therapeutic beverage. The cocktail gradually rose in favour among British expats and spread to other parts of the world. Both cocktail connoisseurs and casual drinkers alike still appreciate the G&T in today's world. It’s the ideal beverage for any occasion, whether it’s a summertime BBQ or a night out at a cocktail lounge, thanks to its crisp flavour.