The Zacoco
Ingredients
60ml
Zacapa
40ml
Coconut water
20ml
Pineapple juice
15ml
Lemon juice
20ml
Coconut syrup
1pinch
Salt
0 units of alcohol per serve
Equipment
1
Shaker
1
Strainer
Serves:
1
Method
Method
Chill the glass with ice
Add all ingredients into shaker
Shake for about 10 seconds
Throw the ice in the glass away and add new ice
Strain and fine strain into the glass
Garnish with pineapple leaves
16 grams of alcohol (according to mls of the serve)