Tom & Jerry
A creamy, delicious Bulleit classic that’s spicy and rich.
Ingredients
35ml
Bulleit Bourbon
25ml
Morgan's Spiced
1
Whole Egg
75ml
Whole Milk
1
Grated Nutmeg
0 units of alcohol per serve
Equipment
1
Rocks Glass
1
Ice Scoop
1
Jigger
1
Bar Spoon
1
Tongs
1
Cocktail Shaker
1
Hawthorne Strainer
1
Steam Wand
Serves:
1
Method
Preparation
-
Shake all the liquid ingredients without Ice.
-
Heat the cocktail with a steam wand.
-
Pour into a Rocks Glass.
- Garnish with Nutmeg Powder.
-
Alcohol content
Alcohol content
19.6 g per serve