Ward 8

A fruity and slightly sweert Bulleit Rye classic.

Ward 8

Ingredients

  • 60ml

    Bulleit Rye

  • 15ml

    Lemon Juice

  • 15ml

    Orange Juice

  • 5ml

    Grenadine

  • 1

    Cherry (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Martini Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Tongs

  • 1

    Cocktail Shaker

  • 1

    Hawthorne Strainer

  • 1

    Fine Strainer

Serves:
1

Method

  • Preparation
    1. Shake all the liquid ingredients with Ice.
    2. Fine strain into a chilled Martini Glass.
    3. Garnish with a Cherry.
  • Alcohol content

    Alcohol content

    21.6 g per serve