Blogs & Inspiration
20 Non-Alcoholic Cocktails to Try
All the low and non-alcoholic recipes you’ll ever need to ride the rising moderation trend.
Estimated reading time: 4 minutes
The growing moderation trends means the demand for high quality low-alcohol and non-alcoholic serves is at an all-time high. Gone are the days when a simple mixed drink will do, guests are craving exciting serves using premium products, such as Tanqueray 0.0% G&Ts or a Captain Morgan 0.0% Piña Colada.
These 20 non-alcoholic cocktails will give your guests all the flavours and premium experience they want, without the alcohol.
1. 0.0% Pink Paloma
The 0.0% Pink Paloma is a refreshing non-alcoholic cocktail that combines the tangy flavours of pink grapefruit soda with the fragrant notes of Gordon’s 0.0% Premium Pink. This cocktail is a great option for guests looking for something vibrant and packed full of flavour.
2. Gordon's 0.0% Gin & Tonic
A non-alcoholic version of the classic G&T is a simple and easy addition to your bar menu. By simply switching out your gin for a quality non-alcoholic equivalent, the result can be an equally refreshing and aromatic drink for guests.
3. Cranberry Cosmopolitan
A take on the classic Cosmopolitan, guests won’t feel left out when this non-alcoholic cocktail is listed on your menu. Seedlip Grove 42, Æcorn Aromatics, lime juice, sugar syrup and cranberry juice combine to bring that unmistakable zesty, tart taste profile.
4. Seedlip Espresso Martino
Another classic transformed into a non-alcoholic version, the Espresso Martino is sure to get eyes (and lips!) on it. The ingredients succeed in delivering the same rich, smooth intensity of a classic Espresso Martini, served in a coupe glass to make it just as special for guests.
5. Twisted French 0.5
The French 0.5 is another non-alcoholic cocktail that will give guests every reason to celebrate and stay in your bar. A twist on the French 75, the combination of Seedlip Grove 42, lemon juice, sugar and kombucha makes for an enticing alternative. Served in a flute glass and garnished with lemon, this is a perfect alcohol-free cocktail for guests looking for a light and festive drink.
6. Martino
Another take on a popular classic, the Martino uses Seedlip Garden 108 and non-alcoholic vermouth to mimic the clean, crisp taste of a Martini. A sophisticated and refreshing drink for guests preferring an alcohol-free option.
7. Seedlip Margarita
The Seedlip Margarita is unmistakably a vibrant, non-alcoholic version of the classic Margarita, retaining its crisp, citrussy flavours with Seedlip 42, lime juice and agave syrup. So simple yet so delicious for guests wanting the refreshing tang and experience of a traditional Margarita.
8. Orchard Sour
The Orchard Sour has a refreshing and unique flavour with its mix of Seedlip Garden 108, pear jam and lemon juice, then a touch of egg white for smoothness and a garnish of lemon zest to finish it off. This drink delivers a lovely alternative to the traditional sour.
9. Seedlip 94 & Tonic
Featuring simply Seedlip 94, premium tonic and a grapefruit peel garnish, this simple recipe offers guests a great non-alcoholic alternative to the classic G&T. A clean, crisp cocktail that will appeal the world over.
10. Seedlip Spice Ginger Highball
The Ten Rickey is a good choice for bringing a casual, flavourful experience to any menu. A summer favourite, the Ten Rickey’s combination of gin, lime juice, soda water and simple syrup makes it a refreshing and exciting option when the weather warms up.
11. Bitter Sweet Orchard Seed
The Orchard Seed is beautifully balanced non-alcoholic cocktail featuring Seedlip Spice 94, honey, ginger syrup, lemon juice and Pink Lady apple juice. This drink wonderfully combines sweet, tart and spiced flavours, giving sober curious guests a unique and delicious option.
12. Zesty Apricity
The Apricity is another non-alcoholic cocktail primed for celebrations or festive occasions. Its ingredients combine to make a tangy and refreshing drink with a touch of fizz. Typically served in a flute glass, this non-alcoholic cocktail provides a sophisticated and memorable experience for guests.
13. Clover Fizz
Taking inspiration from The Gibson, the Clover Fizz offers a non-alcoholic fizz that features a combination of ingredients that include gherkin juice, quince jam and the spicy sparkle of ginger beer. A perfect recipe for more adventurous guests who love bold flavours and unique twists!
14. Cold Brew Highball
Not only non-alcoholic but also low in sugar, this Cold Brew Highball recipe is perfect for guests wanting to reduce their sugar intake too. Combining Seedlip Spice 94, cold brew concentrate and pink grapefruit juice, this non-alcoholic cocktail is a refreshing and unique option for guests during warmer months.
15. Seedlip Grove Cup
The Grove Cup is a wonderful non-alcoholic cocktail, packed full of lively and refreshing flavours, including rhubarb, this cocktail will get the attention of guests looking for something different and exciting.
16. Indian Summer
An alcohol-free ginger beer cocktail that packs a punch, the Indian Summer is certainly one to consider featuring as a special on your menu. Featuring pumpkin jam and wheatgrass, it’s a cocktail that is simple but impressive.
17. London Mule
Packed full of flavour, the London Mule features ingredients including elderflower cordial, black pepper, apple juice, marjoram leaves and ginger beer, offering a sophisticated twist on the classic Moscow Mule or Gibson.
18. Madam Eliza
The Madam Eliza’s ingredients include Seedlip Spice, black pepper tincture, zesty fresh lemon and marmalade, bringing out its mellow, earthy and aromatic flavours. Served in a martini glass, guests can really enjoy the cocktail’s vibrant and elegant taste.
19. Mr Howard
A bold and aromatic cocktail, described as halfway between a Daiquiri and Paloma, this non-alcoholic cocktail is a special one for guests seeking exciting and vibrant flavours. The spicey, sweet and zesty ingredients combine to bring a perfect flavour balance and refreshing taste.
20. Orchard Ball
The Orchard Ball is a fruit-forward cocktail with a clean, natural flavour that is very simple to make, combining all ingredients in a shaker with ice then topping it up with ginger beer. It’s definitely one guests will welcome on sunny days!