Crown Royal Black & Ginger

Dazzling! Crown Royal Black Blended Canadian Whisky's maple and caramel flavours mix beautifully with sweet and bubbly Ginger Ale - a true gem of a cocktail.

Crown Royal Black & Ginger

Ingredients

  • 50ml

    Crown Royal Black Blended Canadian Whisky

  • 150ml

    Ginger Ale

  • 1

    Lime Wedge (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Highball Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Bar Spoon

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Build in an Ice-filled Highball Glass.
    2. Stir gently to combine.
    3. Garnish with a Lime Wedge.
  • Alcohol content

    Alcohol content

    15.8 g per serve

SIMILAR DRINKS

Crown Royal Peach Cobbler
Crown Royal Peach Cobbler

Get a taste of our Crown Royal Peach Cobbler recipe of Blended Canadian Whisky chilled with Stirrings Peach Flavored Liqueur, Orange Juice, Fresh Lemon Juice and Almond Syrup that's served straight up - scrumptious!

Canadian Lemonade
Canadian Lemonade

Tart, tangy lemonade is a summer staple! Combine Crown Royal Black Blended Canadian Whisky, Stirrings Triple Sec, fresh lemon juice, and lemonade. Build this by the pitcher on hot days!

Crown Fizz
Crown Fizz

This will get your tastebuds tingling! Crown Royal Blended Canadian Whisky combined with Fresh Lemon Juice and Soda Water - tantalising!