You'll love this lip-smacking libation! Smirnoff Melon flavoured vodka chilled with lemonade, honey syrup, fresh mint and a splash of sour cherry liqueur...a garden fresh delight!
Honey Peach Passion
Class up your night with this bubbly peachy pleasure! Smirnoff Wild Honey, Smirnoff Peach, and fresh lemon made elegant and effervescent with a sparkling wine float...exquisite.
Honey Pear
Indulge your passion for pears! Cîroc original vodka chilled with Poire William liqueur, pear nectar, sweet vermouth and honey syrup...a sweet and juicy delicacy!
Hong Bao
Hong bao are the red envelopes used for gifts of money throughout the year, but are especially common at Spring Festival when they can be seen adorning the walls of temples. The red colour is said to ward off evil spirits and symbolise good luck.
Hop House Bellini
Peach purée mixed with Smirnoff No. 21 Vodka, topped with Hop House 13 beer.
Hot & Sour
Rapid infusion helps extract all those complex, Don Julio Blanco agave flavours in this perfect Tequila Sour.
Hot Apple Strudel
Indulge in this scrumptious strudel! A mouthwatering blend of Rumple Minze Peppermint Schnapps with steaming apple cider… the ultimate Apres-ski cocktail!
Hot Buttered Captain (H)
Introducing... the hot drink that defies logic. How? By mixing hot, buttery rum spirit with cold ice cream. Initiate mouth-watering, now!
Hot Buttered Ron Zacapa
Try a winter warming blend of Zacapa 23, orange liqueur and spices with a smooth buttery finish.
Hot Gin Punch
Tanqueray is mixed hot with port and orange in this delicious, rich classic.
Hot Gin Toddy
Tanqueray is mixed hot with honey and lemon in this delicious warming classic.
Hot Johnnie Ginger
Enjoy the spice of JOHNNIE WALKER Red Label with the citrus flavours in this hot, festive serve.
