The Robby Burns

Raise a glass to Scotland's Bard! Johnnie Walker Black Label Blended Scotch Whisky with Brandy, Sweet Vermouth on the rocks - it's pure poetry!

The Robby Burns

Ingredients

  • 25ml

    Johnnie Walker Black Label Blended Scotch Whisky

  • 10ml

    Brandy

  • 10ml

    Sweet Vermouth

  • 1

    Lemon Twist (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Rocks Glass

  • 1

    Jigger

  • 1

    Ice Scoop

  • 1

    Cocktail Shaker

  • 1

    Hawthorne Strainer

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Add all the liquid ingredients to an Ice-filled Mixing Glass.
    2. Stir to mix, chill and dilute.
    3. Strain into an Ice-filled Rocks Glass.
    4. Garnish with a Lemon Twist.
  • Alcohol content

    Alcohol content

    12.5 g per serve

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