Dive into this sparkling blue lagoon! Tanqueray No. Ten Gin mixed with Smirnoff No. 21 Vodka, blue curacao liqueur and fresh lime... paradise is only a sip away.
Ten Fresh
Get fresh with this delectable delight! Uber elite Tanqueray No. Ten Gin chilled with lime and agave nectar...phenomenal!
Ten Grand
This supreme sipper is priceless! Tanqueray No. Ten Gin chilled with triple sec and pineapple juices and fresh lime. Served shaken and straight up...an enchanting pleasure on the palate.
Ten Rickey
The definitive summer cocktail! Tanqueray No. Ten Gin chilled with fresh lime juice. Served on the rocks with a splash of club soda ...delightfully light and limey!
Ten on the Rocks
Indulge in the luxury. Tanqueray No. Ten Gin chilled until icy and served straight up with a lime twist. An outstanding blend of botanicals with subtle lime, lemon and grapefruit flavours.
Tenacious
Take a quick trip to the Caribbean with this chilled blend of Tanqueray No. Ten Gin, pineapple juice and fresh lime. Served straight up with a pineapple and cherry... the islands are calling!
Tennessee Cobbler
You can't resist this Tennessee temptation! George Dickel No. 12 Tennessee Whisky with fresh lemon juice, grapefruit juice and a dash of almond extract over ice...like a slice of down-home southern Cobbler!
Tennessee Roots
A real Tennessee treat! George Dickel No.1 White Corn Whisky with fresh lemon, simple syrup and pineapple juice over ice and topped with ginger beer...a smooth sip of the south!
Tentation
Tempt yourself with this mouthwatering blend of berries and botanicals. Tanqueray No. Ten Gin chilled with creme de cassis and pineapple juice...an irresistible indulgence!
Tequila & Tonic
A smooth blend of herbal and citrusy Don Julio Blanco tequila with crisp tonic water...deliciously fresh tasting and bubbly.
Tequila Flower Sour
Take a trip to the days of the silver screen! Don Julio Blanco Tequila chilled with maraschino liqueur, lemon and egg white. Shaken and served straight up over hibiscus syrup...vintage glam!
Tequila Sunrise
The Tequila Sunrise is said to be invented during the 1950s but was at its peak during the 1970s disco era. The original version used Crème de Cassis instead of Grenadine.
