For the spiced tea lover! A savory blend of Jeremiah Weed Sweet Tea Vodka with Captain Morgan's 100 Proof Spiced Rum. Served on the rocks and topped off with root beer...refreshingly bold and bubbly!
Weekend in the Tropics
Make your escape with this Caribbean cocktail! Smirnoff Sorbet Light Pineapple Coconut mixed with a tropical blend of pineapple and mango juices on the rocks...so good you may never come back!
Welcome To The Island
Say Mahalo to this island delight! Smirnoff Coconut chilled with pineapple juice, sour and a splash of bitters. Served neat in a shot glass...next stop: Maui!
Whipped Cream & Orange Splash
Indulge your sweet tooth! Made with Smirnoff Whipped Cream, orange juice, a splash of ginger ale and a dollop of whip cream, this decadent delight is better than dessert!
Whiskey & Ginger Ale
Jazz up your whisky ginger with George Dickel No. 12 Tennessee Whisky ... an enticing combination of caramel, toffee and brown spices mixed with bubbly ginger ale...sip slowly!
Whiskey & Lemon-Lime Soda
This southern sipper will really pop on your palate! George Dickel No. 12 Tennessee Whisky with lemon-lime soda on the rocks...sweet and smooth with an extra citrus zing!
Whiskey & Tonic
In the mood for something with a little pizzazz? Seagram's VO Blended Canadian Whiskey and tonic water on the rocks...brisk, bubbly and very bold!
Whiskey Rickey
The Rickey is a style of a mixed drink similar to a highball but has half a lime squeezed and dropped into the glass. The original was made with Bourbon but was made famous by the Gin version.
Whiskey Sour
Feeling sassy? Seagram's VO Blended Canadian Whiskey with sugar and fresh lemon juice. Shaken over ice...refreshingly tart and tangy!
Whisky Apple
Whisky Berry
Enjoy the rich, tangy taste of Johnnie Walker Black Label and lime juice with a strawberry garnish.
Whisky Highball
The Whisky Highball is a cocktail developed to appeal to a wider whisky audience by using sparkling mixers to soften the whisky and add refreshment.
